Arts & Culture

Executive Chef David Maplethorpe retired from the Rex Bar and Grill the day after Valentine’s Day. With the sudden closing of the iconic restaurant, Maplethorpe exited earlier than his planned May 20th date, after fulfilling his commitments with the Montana State University Billings Wine and Food Festival. 

photo courtesy Arthouse Cinema and Pub

In downtown Billings, two unique spaces have found new life as venues for the arts. What was once a Greyhound Bus depot is now Pub Station, a live music venue, and the old Center Lanes bowling alley has become the home of Arthouse Cinema and Pub.


(Flickr Creative Commons) (https://flic.kr/p/9Twmn8)

The current state of our food system is the subject of a series of films to be aired in Billings.

As YPR's Stella Fong reports, the films show where our food comes from, who grows it, and where it goes.

(Photo by Brie Ripley)

 

There's still no word on the status of a popular Billings radio show.

Fans of KCTR's The Breakfast Flakes have been asking for an update of when Mark Wilson and Paul Mushaben will be back on the air.

As YPR's Brie Ripley reports, the silence is deafening.

Chet Johnson

Walt Longmire is the sheriff of a small, fictitious county in northern Wyoming.

His creator, award-winning author Craig Johnson, will be in Bozeman mid-March for an evening of reading, storytelling and autographs.

Anna Paige

In this first episode of Resounds: Arts and Culture on the High Plains, hosts Corby Skinner and Anna Paige focus on the visual mediums of sculpture.

Nail Chaput de Saintonge & Keith Graham

There is certainly power in numbers, but one single room is all you need for many elementary institutions across Montana. The Big Sky state has the most one-room schools in the nation.

Dan Rask, Executive Director of the Montana Small School Alliance, said one-room schools still exist in the 21st century because Montana has farm and ranch kids living far from town.

“I just don’t think it is in the cards to close those schools because they are too far to get to," Rask said.

Vine-ripened tomatoes. Sugary-sweet corn. Crunchy-spicy radishes. There’s no better time than the present, while winter lurks, to plan your summer harvest. We need hope, visions of deliciousness, especially after living through one of the heaviest Montana snowfalls in 30 years.

A beautiful and plentiful bounty requires thoughtful planning and preparation. Kate Rosetto, of Kate’s Garden, and Claire Johnson, of the Gainan’s Garden Center, provide hints for a successful harvest from sketching out a plan for the garden plot to rotating crops, to growing enough for preserving.

Mountain Time Arts

Water will be the focus of a series of large-scale art events this summer by Mountain Time Arts, the Gallatin County based public arts organization which will use a recently awarded national arts grant to fund a summer long celebration and discussion on water.

The Big Sky Documentary Film Festival will experiment with programming sans visuals for the first time this year.

That's because audio producer and University of Montana journalism professor, Jule Banville, knows there's a demand for Montana-made audio documentaries. After piloting the successful Last Best Podcast Festival last fall, Banville sought a way to do something like that again on a larger scale.

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