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Resident chef Kathy Gunst's tips for grilling fish filets, whole fish or fish kebobs — which can also apply to grilling almost any food.

Meat had taken a backseat to grain bowls and plant burgers, but now it's back. Just like fashion and ever-changing hemlines, food also comes in and out of favor.

Hillary Clinton has the edge. She has to win just the states leaning in her direction to get enough electoral votes to be president. But Donald Trump has a path, albeit a narrow one.

Virginia, Villanova, Kansas and Xavier are the tournament's No. 1 seeds. The opening-round games begin on Tuesday with Final Four action set for March 31 and April 2.

Results of a new Ipsos poll conducted for NPR suggest Americans may be sending a garbled message when they voice their opinions on taxes.

Are you in love? Out of love? Alone? In a partnership? No matter your love status, you deserve something sweet, something special.

Andleeb Dawood shares the bold flavors of her childhood in Pakistan at her restaurant Saffron Table in Bozeman, Montana, in hopes of making her diners…

The renowned chef may be famous for his Michelin-star-winning restaurants, but he also runs a string of gourmet bakeries. He shares some favorite confections for Easter, with recipes for hot cross buns, marshmallow eggs and carrot muffins.

Many Girl Scout councils are raising the price of their popular cookies from $5 to $6 a box. The increase offers Girl Scouts and their customers a bittersweet lesson in inflation.

NPR's Juana Summers talks with the International Rescue Committee's country director of Afghanistan, Sherine Ibrahim, about the 6.0 magnitude earthquake that hit the eastern mountainous region.