Sarah Brown

On this episode of Field Days, Sarah visits the Pollinator Health Center at Montana State University, where co-director Michelle Flenniken and her team investigate honey bee host-pathogen interactions of significance to the state’s commercial beekeepers.

On this episode of Field Days, Yellowstone County commercial beekeeper Todd Larson fills a tank with liquid sugar to feed the bees he’s building back up to take home to Montana.

On this episode of Field Days, Yellowstone County commercial beekeeper Todd Larson picks up queen bees to rebuild his hives in California’s Sierra Foothills.

In this first episode of the ninth season of Field Days, we're introduced to Yellowstone County commercial beekeeper Todd Larson. This week, Todd is in Angels Camp, California, rebuilding his hives after his bees helped to pollinate the state's vast almond crop.

On this episode of Field Days, Miller Ranch Beef makes its way from Jake Miller's Absarokee ranch to Jake's Downtown, a locally-owned steakhouse in Billings.

On this episode of Field Days, sixth-generation Stillwater County rancher Jake Miller and his wife Celeste try to deal with four thousand pounds of beef they picked up from Cody earlier in the week.

On this episode of Field Days, Jake and Celeste Miller of Miller Ranch Beef travel to Wyoming Legacy Meats in Cody to watch beef get cut and packed.

On this episode of Field Days, Stillwater County rancher Celeste Miller sells a local restaurant on a Miller Ranch Beef special.

On this episode of Field Days, sixth-generation Stillwater County rancher Jake Miller unpacks the first two beef he'll market himself as Miller Ranch Beef.

On this episode of Field Days, sixth-generation Stillwater County rancher Jake Miller installs a commercial cooler in a shop on his Absarokee property as Miller Ranch Beef gets set to launch.